‘Science and Art’: Atlas

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Executive Chef Cory Oppold originally moved to Arizona to study architecture. But a special dinner diverted his career path. He now uses art, math and science to create most impressive dishes. Atlas’ BYOB policy allows guests to bring their finest wines to pair with their food.

See more from season two of “Plate & Pour.”

Restaurant address: 2515 N Scottsdale Rd #18, Scottsdale, AZ

Phone number: 480-990-2433

Website: atlasbistrobyob.com

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Arizona PBS presents candidate debates

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Help us meet the Earth Day Challenge!

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May 12

Submit your entry for the 2024 Writing Contest

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An evening with ‘Poetry in America’

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