Robert Del Grande

Chef

Considered one of the fathers of modern Southwestern cuisine, Del Grande holds a Ph.D. in biochemistry and uses his scientific skills plus the very best products to create his sophisticated version of “New Texas” and “cowboys” cuisine at Café Annie, Rio Ranch Texas and Café Express in Houston.

Update: In 2011, Del Grande has launched the next evolution of Café Annie, RDG + Bar Annie, in Houston Texas.

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International Jazz Day 10th Anniversary Celebration

Seaside Hotel

Journey to the Andersen's Seaside Hotel and meet a unique cast of characters as they seek to free themselves from the control of those around them.

Finding Your Roots “The New World”

Henry Louis Gates, Jr. traces the ancestors of actor John Lithgow and journalist Maria Hinojosa who thrived in North America before the birth of the U.S.