Restaurants prepare to potentially reopen in May

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Governor Ducey yesterday extended the state’s stay-at-home order through May 15th, but the governor also announced a best-case scenario for restaurants that could allow dine-in service to return even sooner. Earlier today, we spoke with the state restaurant association’s president and CEO, Steve Chucri, and Michael Rusconi, owner and chef at Rusconi’s American Kitchen.

Steve Chucri, Arizona's restaurant association's president and CEO
Michael Rusconi, owner and chef at Rusconi's American Kitchen

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