Owner Anduale Hassan has worked in the food industry for more than twenty years and has owned Authnetic EthioAfrican for more than six. You will often find him in the kitchen preparing the dishes or in the small restaurant greeting guests. He hopes many people will try his traditional Ethiopian vegetarian and meat dishes.
Host Geoffrey Baer takes viewers across the country to tell the stories behind legendary streets, monuments and man-made marvels that changed our country forever.
On Wednesdays at 7 p.m., venture to some of the world's most remote locations – places where nature has carved on such a scale that it defies belief.
Join us Tuesdays at 8 p.m. for a journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.