Carnitas slow-cooked and seasoned with beer, carne asada baked in banana leaves, tortillas made from Arizona yellow corn…that is how a young chef on Roosevelt Row creates the street tacos at Taco Chelo. You can sit near the open windows or the intimate bar to enjoy tacos, a traditional margarita or sangria made with fresh-squeezed juices.
Arizona PBS is issuing a call for nominations of local and independently owned Arizona restaurants to be featured on new episodes of returning fan-favorite series “Check, Please! Arizona.”
Tenor saxophonist Jermaine Lockhart has played alongside many notable musicians, but here the stage is all his. He plays "Honey Dew" and "Sunday Doo Dah."
Mediterranean guitarist Pavlo brings the beauty of Greek’s most famous island to life through his Santorini-inspired compositions.