Conexion

In this episode, Pati travels the New Mexico and Chihuahua border region, one of the most unique and bio-diverse places.

Each week on “The Great American Recipe,” the judges determine who has the winning dish and which cooks will compete to win.

The contestants are serving up delicious new dishes on this all new episode of “The Great American Recipe” season 4.

National French Fry Day is July 11, and we wanted to help you celebrate with french fry options we’ve featured on “Check, Please! Arizona.”

“The Great American Recipe” returns to Nashville with eight talented home cooks showcasing their signature recipes each week.

Discover how celebrated writer Marcella Hazan shaped Italian cuisine in America after immigrating to New York in the 1950s.

Longtime friends and chefs Lidia Bastianich and Jacques Pépin team up in “Cooking with Legends” for mouth-watering recipes.

Arizona is turning up the heat, and so are we! Here are recommendations from “Check, Please! Arizona” for restaurants in Arizona with spicy food.

Pati Jinich finishes the first leg of her Pan-American journey in Alberta, traveling through Canada’s heartland

Pati Jinich explores the sister cities of Alaska’s capital, Juneau, and the capital of Canada’s Yukon Territory, Whitehorse.