Mark Tarbell chats with French Chef Jean-Christophe Gros and his wife, Ségolène, at their bistro in Scottsdale about why they moved to the United States just a couple of years ago. The pair serves authentic French cuisine from escargot to a raspberry and chocolate soufflé. Mark steps into the kitchen with the chef to prepare a French classic, bouillabaisse.
Is your brain is in desperate need of something enriching? Good news. We’ve got you covered. Below is a list of 161 of the best science documentaries and web series out there. All of these shows are available to watch right now without a membership.
Former East India Company soldier John Beecham arrives in Delhi determined to reunite his family and hide the identity of his infant son. But what will these secrets cost John and those he loves?
Have you decided that it’s high time to take a step back and look at the big picture? Whatever your motivation, we’ve got you covered.