Mark Tarbell chats with French Chef Jean-Christophe Gros and his wife, Ségolène, at their bistro in Scottsdale about why they moved to the United States just a couple of years ago. The pair serves authentic French cuisine from escargot to a raspberry and chocolate soufflé. Mark steps into the kitchen with the chef to prepare a French classic, bouillabaisse.
From foxes to prehistoric creatures, experience the splendors and compelling stories of the natural world from all over the globe as "Nature" returns to Arizona PBS Wednesday nights at 7 p.m. this winter.
Join Mark Tarbell as he takes you inside some of the most interesting places to eat every Thursday night at 7 p.m.
Hourlong episodes of the BBC series "Shakespeare & Hathaway – Private Investigators" air Thursdays at 8 p.m., beginning Feb. 7, following Plate & Pour and Tastemakers.