People line up for hours at Little Miss BBQ in Phoenix (now with two locations). We’ll show you how they cook their famous meats low and slow. Owners Scott and Bekke Holmes take us back to the start of this famous barbecue business and explain how a scientific method helped them conquer BBQ competitions and break into the BBQ restaurant industry. They’ll also tell you who they named Little Miss BBQ after. Here’s a hint: she’s hiding under the table.
The new documentary premieres Sunday, Sept. 15, through Wednesday, Sept. 18, and Sunday, Sept. 22, through Wednesday, Sept. 25, at 8 p.m. each night
Burrow into the magical depths of Australian animal life as unique species navigate extremes on land and sea on Wednesdays at 9 p.m., beginning August 28, on Arizona PBS.
"Nova" celebrates the Summer of Space by exploring new discoveries and how we have come this far on Wednesdays at 8 p.m. on Arizona PBS.