‘City Gems’: Virtu
Feb. 6, 2020
The buzz about Gio Osso’s restaurant Virtu began quickly after it opened in 2013: Esquire named it one of the best new restaurants in the United States. Occupying a small space tucked into the Bespoke Inn in Old Town Scottsdale, Virtu has a Mediterranean-inspired menu. Osso, a James Beard nominee, says his restaurant is a “beautifully composed symphony of sights, scents and taste.”
See more from season two of “Plate & Pour.”
About this restaurant
SPOTLIGHT
STAY in touch
with azpbs.org!
Subscribe to Arizona PBS Newsletters:
Gifts presented by Arizona PBS
May 7, 2020
‘Home Cooking’: Hotel Valley Ho
May 7, 2020
‘Home Cooking’: Pane Bianco
May 7, 2020
‘Home Cooking’: Talavera
May 7, 2020
‘Home Cooking’: Taco Chelo
April 30, 2020
‘Big Dreams’: Sweet Republic
April 30, 2020
‘Big Dreams’: Southern Rail
April 30, 2020
‘Big Dreams’: Bella Gusto
April 30, 2020
‘Big Dreams’: Century Grand
April 23, 2020
‘Pass It On’: The Great Gadsby Bakery
April 23, 2020
‘Pass It On’: Chef Mom
April 23, 2020
‘Pass It On’: Chef Dad
April 16, 2020
‘Family Business’: Nelson’s Meat and Fish
April 16, 2020
‘Family Business’: Happy Bao
April 16, 2020
‘Family Business’: Hana Japanese Eatery
April 9, 2020
‘Science and Art’: Atlas
