Arizona Restaurant Week
Sept. 18, 2014
Arizona Restaurant Week is coming up September 19 through the 28. It’s a chance for foodies to try a new restaurant in the Phoenix and Tucson areas for one fixed price. Massimo de Francesca, executive chef at Taggia at the FireSky Resort in Scottsdale, Chris Curtiss, executive chef at Bourbon Steak at the Fairmount Princess in Scottsdale, and Susie Timm, owner of the Girl Meets Fork, a marketing company that caters to restaurants, will talk about Arizona cuisine and restaurant week.